Special Occasions
Events
FEBRUARY
Tuesday 14th
Valentine’s Day
£95 per person
Join us for a special tasting menu evening. We can cater for vegetarians and pescatarians, please just let us know when making your reservation.
Valentine's Menu
Summerfield cheese doughnut, cod roe, trout caviar
Chicken liver parfait tart, pickled brambles
Homestead organic bread, flavoured butter
Truffled chestnut mushroom soup
Homestead fresh cheese, marinated vegetables, chicory
Wild Seabass, oyster fritter, leeks and hazelnuts
Salt aged duck breast, Goathland Honey and spices, beetroot, turnip
Whitby rum baba, Forced Yorkshire rhubarb and ginger cream
Dale end cheddar cheese, caramelised apple tarte fine
Salted caramel truffles
Terms & Conditions
Please notify us of any dietary requirements or allergies when making your reservation.
FEBRUARY
Saturday 25th
Saturday Brunch
£30 per person
Join us for a special morning indulging in some of our favourite brunch dishes. 3 courses, to include a tea or coffee.
Saturday Brunch Menu
Tea or Coffee
~
Freshly baked croissants, aged ham, Summerfield cheese, tomatoes, Homestead Jam
~
Homestead Smoked salmon, scrambled cherry tree farm eggs, toasted sourdough, samphire
OR
Radford’s full brunch, sausages, bacon, black pudding, fried potatoes, tomato, mushrooms, cherry tree farm eggs
OR
Smashed avocado, fried potatoes, garlic mushrooms, sourdough toast with tomato jam, poached Cherry Tree farm eggs
~
Homestead Waffles, banana, blueberries, maple syrup, Greek yoghurt
Terms & Conditions
When reserving a table within the restaurant we ask for card details as security. No deposit is charged at the time of booking. For reservations that are cancelled within 48 hours of the dining time, we reserve the right to charge £20 per person to the card entered when booking
MARCH
Sunday 19th
Mothering Sunday
£50 per person
(£30 per child under 16)
We will be offering a special Sunday lunch menu, the price is for 3 courses, and we cater for vegetarians and pescatarians.
Mothering Sunday Menu
Coming Soon…
Terms & Conditions
Card details are taken as security to confirm your booking. This is at a rate of £30 per person. If you wish to cancel your reservation, you can do so without being charged before midnight 11th March 2023. After this date your card will be charged at the agreed rate. Please notify us of any dietary requirements or allergies when making your reservation.
APRIL
Friday 28th
Spring Tasting Menu
£95 per person
An evening of all the best in season food, a set menu, which can be tailored to suit vegetarian and pescatarian diets, please just let us know when making your reservation.
Spring Tasting Menu
Coming Soon…
Terms & Conditions
Card details are taken as security to confirm your booking. This is at a rate of £50 per person. If you wish to cancel your reservation, you can do so without being charged before midnight 20th April 2023. After this date your card will be charged at the agreed rate. Please notify us of any dietary requirements or allergies when making your reservation.
DECEMBER
Sunday 31st
New Year’s Eve
£100 per person
See in the New Year with a delicious tasting menu, this can be tailored to suit vegetarian and pescatarian diets, please just let us know when making your reservation.
New Year's Eve Menu
Coming Soon…
Terms & Conditions
Card details are taken as security to confirm your booking. This is at a rate of £50 per person. If you wish to cancel your reservation, you can do so without being charged before midnight 30th November 2023. After this date your card will be charged at the agreed rate. Please notify us of any dietary requirements or allergies when making your reservation.
