by Cecily Fearnley | Sep 29, 2025 | Uncategorized
I am breaking my holiday laptop break, to let you know that we are in the running for 3 awards at this years Staff Canteen Awards. They are all voted for by you, our wonderful followers!! To get us through to the next round, we need as many votes as possible, as we...
by Cecily Fearnley | Sep 4, 2025 | Uncategorized
If you have been to the restaurant lately, you may have seen that we have been selling posies of garden flowers, along with bespoke Kath Cox ‘flower frogs’, plus Whitby Gin tumblers (made from old gin bottles). All profits from these sales are raising...
by Cecily Fearnley | Aug 28, 2025 | Uncategorized
Every week I tell myself I must put pen to paper (or fingers to keyboard I suppose) and share what we are up to in the garden. The days and weeks just seem to fly by in a blur. As Jan and I were chatting, she kindly offered up a blog post to share our late August news...
by Cecily Fearnley | Aug 20, 2025 | Uncategorized
West Plum Studio -x- Homestead Kitchen Life can be busy, noisy, and a little overwhelming at times — which is exactly why it’s so important to carve out space for yourself. A few precious hours to slow down, get creative, and make something beautiful with your own...
by Cecily Fearnley | Jun 27, 2025 | Uncategorized
Here at The Homestead Kitchen, we believe that great food is made even better by a great journey—and what better way to travel than by hopping on the scenic Coastliner bus? Did you know it was once voted the most scenic bus route in the UK?! Whether you’re...
by Cecily Fearnley | Jun 11, 2025 | Uncategorized
A New Wine List, A Deeper Commitment: Natural Wines at The Homestead Kitchen At The Homestead Kitchen, sustainability is at the heart of everything we do. From the way we source our ingredients to how we operate our kitchen, we aim to tread lightly, support...
